PRO NUTRITION Prestige Mini Adult


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PRO NUTRITION Prestige Mini Adult

Benefits Dental care (algae) :Added algae and fibres plus the adapted kibble size limit tartar build-up.

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Dental care (algae) :
Added algae and fibres plus the adapted kibble size limit tartar build-up.
Vitality :
The balanced composition of 40 essential nutrients, the protection of vitamins and the integration of natural antioxidants (polyphenols from apple fibres and rosemary extracts) look after your dog’s health and vitality.
Digestive safety and comfort :
The combination of probiotics (Enterococcus faecium) and prebiotics (FOS) promotes the development of good intestinal flora. Clay and brewer’s yeast help to ensure transit through the digestive system.

Dehydrated animal proteins (23% min.) (chicken, duck, turkey, pork). Corn. Wheat. Animal fat. Peas. Linseed. Apple Þbres. Duck fat. Animal protein hydrolysates. Broad bean Þbres. Beet pulp. BrewerÕs yeast. Fish autolysates (0.5%). Clay. Sea salt. Fructo-oligosaccharides. Algae. Rosemary extracts. Enterococcus faecium (4b1707) (Probiotics). Vitamins and trace elements.

Crude proteins 26 %. Crude fats and oils 14 %. Crude fibres 3,5 %. Inorganic matter 6 %. Calcium 1,2 %. Phosphorus 0,8 %. Sodium 0,3 %. Potassium 0,5 %. Magnesium 0,12 %. Linoleic acid 22,5 g/kg. Alpha-linolenic acid 10 g/kg. EPA + DHA 0,18 g/kg. Lysin 10,4 g/kg. Methionine 3,5 g/kg. Copper 20 mg/kg. Zinc 190 mg/kg (of which Zinc chelate 72 mg/kg). Manganese 82 mg/kg. Iodine 3 mg/kg. Selenium 0,6 mg/kg (of which Organic selenium 0,18 mg/kg). Vitamin A 14000 UI/kg. Vitamin D3 1000 UI/kg. Vitamin E 160 UI/kg. Vitamin B1 47 mg/kg. Vitamin B2 13 mg/kg. Pantothenic acid 34 mg/kg. Vitamin B6 13 mg/kg. Vitamin B12 0,26 mg/kg. Vitamin PP 29 mg/kg. Biotin 0,9 mg/kg. Folic acid 3,2 mg/kg. Choline chloride 1800 mg/kg. Metabolisable energy 3960 kcal/kg. Enterococcus faecium 1×109 UFC/kg.

29% of the whole of dehydrated animal proteins contained in the food correspond to 54% in fresh equivalent. The fresh equivalent consists of the rehydration of the dehydrated animal products knowing that they contain to the maximum 6% of water whereas the fresh animal products have 75% of it.