PURELIFE Light Sterilized

Description

Fullness guaranteed
while limiting weight gain (balanced intake of soluble and insoluble fibres and moderate in fats)
A healthy skin and a silky coat
(enriched with essential fatty acids)
Strengthened condition
(intake of omega 3 and enriched in vitamin C)

Dehydrated animal proteins (25% min.) (duck min 4%, chicken, turkey, pork). Tapioca. Broad bean fibres. Potato starch. Dehydrated fish (min 4%). Peas. Linseed. Apple fibres. Duck fat. Animal protein hydrolysates. Rapeseed oil. Artichoke. Brewer’s yeast. Clay. Fish autolysates (0,6%). Dehydrated carrots. Melon. Blackcurrant. Fructo-oligosaccharides. Parsnips. Jerusalem artichoke. Tomato. Acerola. Algae. Aloe vera. Rosemary extracts. Vitamins and trace elements (including selenised yeast inactivated).

Crude proteins 28 %. Crude fats and oils 11 %. Crude fibres 8 %. Inorganic matter 6 %. Calcium 1,3 %. Phosphorus 0,9 %. Sodium 0,3 %. Potassium 0,8 %. Magnesium 0,14 %. Linoleic acid 16 g/kg. Alpha-linolenic acid 12 g/kg. EPA + DHA 1,2 g/kg. Lysin 20 g/kg. Methionine 4,7 g/kg. Copper 21 mg/kg. Zinc 195 mg/kg (including Zinc chelate 72 mg/kg). Manganese 83 mg/kg. Iodine 2,9 mg/kg. Selenium 0,9 mg/kg (of which Organic selenium 0,18 mg/kg). Vitamin A 15300 UI. Vitamin D3 1000 UI. Vitamin E 200 UI. Vitamin B1 94 mg/kg. Vitamin B2 11 mg/kg. Pantothenic acid 47 mg/kg. Vitamin B6 10 mg/kg. Vitamin B12 0,25 mg/kg. Vitamin PP 35 mg/kg. Biotin 2,7 mg/kg. Folic acid 2,4 mg/kg. Vitamin C 80 mg/kg. Choline chloride 1800 mg/kg. Metabolisable energy 3245 kcal/kg.

36% of the whole of dehydrated animal proteins contained in the food correspond to 68% in fresh equivalent. The fresh equivalent consists of the rehydration of the dehydrated animal products knowing that they contain to the maximum 6% of water whereas the fresh animal products have 75% of it.